Sun Chlorella USA Sun Chlorella Udon Noodles

• Sun Chlorella USA Sun Chlorella Udon Noodles are an abundant source of the vitamins A, B2, B6, Active B12, and D, as well as a variety of minerals including Magnesium and Iron.

• It also contains more chlorophyll than most other plants or foods – equivalent to about 2-2.5 cups of spinach or kale – to help support optimal and balanced health.

Supplement Facts

Serving Size: 2/3 cup (55 g)

Amount Per Serving … %Daily Value

Calories … 190

Total Fat … 1 g … 1%

Saturated Fat … 0 g … 0%

Trans Fat … 0 g

Cholesterol … 0 mg … 0%

Sodium … 960 mg … 42%

Total Carbohydrate … 40 g … 15%

Dietary Fiber … 1 g … 5%

Total Sugars … 1 g

Includes 0 g added sugars … 0%

Protein … 5 g

Vitamin D … 31 mcg … 150%

Iron … 1.6 mg … 8%

Calcium … 0 mg … 0%

Potassium … 0 mg … 0%

*The %Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Other Ingredients

Wheat flour, fod-starch modified, salt, chlorella powder.

Suggested Use

Cooking Instructions:

Bring 10 cups of water to boil in a large pot. Add Chlorella Udon Noodles to the boiling water. Adjust heat to medium low and gently stir to cook for about 5 minutes.

Drain noodles and rinse thoroughly in cold water to help tighten the noodles and stop the cooking process.

Enjoy Chlorella Udon Noodles!

Warning

Contains: Wheat.

Storage: Avoid direct sunlight, exposure to heat and humidity.

* These statements have not been evaluated by the U.S. Food and Drug Administration. This product is not intended to treat, mitigate, diagnose, or cure any disease.